recipes

Pineapple Punch Recipe

Pineapple punch
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PINEAPPLE PUNCH
Pineapple punch
Servings
2-3
Ingredients
Servings
2-3
Ingredients
Pineapple punch
Instructions
  1. Pour thawed(melted) pineapple juice and add thawed cold water and most of the sparkling water reserving about 1/3 cup.
  2. Stir to combine and chill until cold.
  3. Add ice cubes and assorted fruits to serving glasses pour in chilled punch.
  4. Garnish as desired and top off glasses with a splash of extra frizzy water for extra fizz
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User Review
5 (1 vote)

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